Pork Spare Ribs, from the belly quarter of the pig, are known for their rich, succulent flavor. They can be prepared in various ways, such as grilling, smoking, or slow-cooking, and are loved for their tenderness and ability to absorb flavors. Our pigs are fed certified organic grains, surplus organically-grown vegetables, windfall organic apples, pumpkins and pasture grasses. Approximately 0.75 pounds per package ($9.00/pound). You will be notified of any difference in weight and will be refunded or charged at pick up.
top of page
bottom of page