One bunch of young green Swiss Chard. When enjoyed fresh, its tender leaves and succulent stalks contribute a delightful crunch to salads and sandwiches. When cooked, Swiss Chard transforms into a tender, melt-in-your-mouth delicacy, lending itself beautifully to stir-fries, sautés, frittatas and quiches.
Swiss Chard - Green
C$3.50Price